BIS-TRIA gatsby（ビストリア ギャッツビー）

《PASTA LUNCH》

■ Soup

Rich potage made with Hokkaido potatoes and champignons

■Hors-d'oeuvre

Low-temperature cooked roast beef and grilled eggplant salad

~ Homemade onion dressing ~

■Pasta (Please choose from below.)

・Italian pancetta and sweet potato fritters in tomato cream

・Sakura shrimp and green asparagus with lemon cream

・Nagoya Meat Bolognese

■ Dessert

Patissier recommended dessert

■Cafe

coffee or black tea or caffe latte or herbal tea