BIS-TRIA gatsby（ビストリア ギャッツビー）

《10th Anniversary Lunch Course》

■Free Drink

■Work Hour 1

gatsby appetizer platter

・Domestic beef roast beef

Smoked salmon and Japanese vegetable marinade

・Dashi-rolled omelet with mentaiko sauce

- Cold meat miso dip with bell peppers and broccoli

- Fromage and dried fruit pie tart

Matcha and soy milk kudzu tofu

- Eel and cucumber salad

■Works 2

Mini salad & potato nuggets

■Pasta

Wagyu Beef Bolognese

■Pizza

Snow crab cream and mozzarella cheese pizza

Poisson

Pan-seared sea bream from Mie Prefecture

Grilled eggplant and mitsuba marinade

White miso sauce

■Viande

Braised domestic Wagyu beef cheek in red wine

Ratatouille & Mashed Potatoes

Garlic toast made with domestic wheat.

■ Dessert

Recommended dessert

*This course is served in a sharing style.

Last orders for free drinks are taken 30 minutes before closing, and seating is limited to 2 hours.